Hands-On Valentine's Feast: An Evening in Italy
Seats available: 0
Class Price Per Person: $150.00
Pre-order your Half Bottle of Montaudon Brut Champagne: $20.00
Friday 02-15-2019
6:30PM - 9:30PM


Celebrate Valentine's Day with an elegant multi-course, hands-on meal that you cook together, for each other. One glass of sparkling rosé is included in the price of the class.
Pear and Frisée Salad with Crispy Prosciutto, Fig Vinaigrette and Gorgonzola; Seared Scallops with Shaved Brussels Sprouts, Herb Crema and Toasted Hazelnuts; Rosemary Crumb-Crusted Rack of Lamb with Chianti Reduction; Warm Farro Salad with Pancetta and Baby Kale; Roasted Parsnips and Carrots with Garlic and Thyme; Torta Caprese (Dark Chocolate Flourless Cake with Almonds) with Whipped Cream.
When signing up, you'll have the opportunity to pre-order a half bottle of our reserve Montaudon Brut, Champagne, France, NV. Rich, satisfying and complex, not bone-dry, with creamy texture, long apple and baked biscuit flavor and juicy finish. The classic cocktail and complement to Life's finest meals and moments! You'll also have the option to peruse our extensive wine list upon arrival.
Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.
You must be 21 or over to attend this class. Please present valid ID at the time of check-in.
1-week cancellation policy.
Price is per person.