Moms and Mimosas
Seats available: 0
Sunday 05-14-2017
11AM - 1:30PM


Instructor: Jason Garland
Treat mom to a relaxing and delicious brunch. This demonstration class includes a full meal, so come hungry!
Mimosas; Smoked Salmon and Crème Fraîche Tart; Asparagus, Orange and Frisée Salad with Warm Bacon Vinaigrette; Eggs Florentine Frittata with Hollandaise Sauce; Roasted Potatoes with Herbs and Parmesan Cheese; Lemon-Poppy Seed Coffee Cake with Lemon Glaze.
Skills Covered in Class Include: Working with Puff Pastry; Blanching; Segmenting Oranges; Preparing Warm Vinaigrette; Balancing Flavors; Cooking Eggs; Hot-Emulsion Sauces; Selecting Potatoes; Mixing Cake Batter; Preparing Streusel Topping; Determining Cake Doneness.
One mimosa per student is included in the price of the class. Additional mimosas will be available for purchase.
1-week cancellation policy.