Bourbon and BBQ!
Seats available: 0
Saturday 11-07-2009
2PM - 4:30PM


Instructor: Linnzie Pandel
Serious BBQ fans rejoice! If you are hard-core about grilling all year round, this is the class for you. Learn all about the best grill and smoker, the Big Green Egg, while preparing festive fare for your football parties.
Hot Toddy (Warm Bourbon, Honey and Lemon Juice); Smoked Polish Sausage, Bacony Beans and Crispy Slaw; Honey BBQ Wings with Blue Cheese Aioli; Spicy Hoisin Glazed Ribs with Wasabi Dipping Sauce.
1-week cancellation policy.