The Best Sears of Our Lives: Meat 101
Seats available: 0
Wednesday 02-18-2009
6PM - 8:30PM


Instructor: Abraham Conlon
Learn how to braise, sear and roast meat to perfection.
Spicy Beef Chili; Bacon Wrapped Pork Medallions with Apple Chutney; Rack of Lamb Persillade Style with Red Wine Mushroom Jus (Roasted Lamb with Mustard Glaze and Herbed Breadcrumbs).
1 week cancellation policy.