Four-Day Kids' Camp: Summer in the City
Seats available: 12
Monday 08-26-2019
2:30PM - 4:30PM


A four-day mini camp for kids age 7 to 11, featuring hands-on cooking and lots of eating! We will focus on following recipes, working cleanly and safely in the kitchen, and exploring new foods.
Day One: Pack a Picnic: Grilled Steak Wraps with Roasted Peppers and Fresh Herb Aioli; Pasta Primavera; Lemon Bars.
Day Two: Fun at the Fair: Nachos with Homemade Cheese Sauce; BBQ Chicken Wings with Homemade Ranch Dipping Sauce; Funnel Cakes with Powdered Sugar.
Day Three: A Day at the Beach: Strawberry Salsa with Tortilla Chips; Oven "Fried" Chicken; Grilled Corn Salad with Tomatoes, Cucumbers and Queso Fresco; Blondies.
Day Four: Backyard BBQ: BLT Burgers; Creamy Cabbage Slaw; Roasted Sweet Potato Fries; Seasonal Fruit Crisp.
1-week cancellation policy.