Family Night: A Trip to NOLA
Seats available: 0
Sunday 02-24-2019
5PM - 7:30PM


Instructor: Tara Arnaud
Bring the whole gang and join us for family classes at Lincoln Square! Everyone will cook and enjoy a feast celebrating the delicious food from New Orleans. Don't worry... we'll tone down the heat in these recipes. Children ages 6 and older are invited to help their families prepare a fabulous feast.
Cajun Shrimp with Remoulade; Andouille Sausage and Chicken Jambalaya; Cornbread Muffins with Honey Butter; Virgin Bananas Foster with Vanilla Ice Cream.
Skills Covered in Class Include: Selecting and Poaching Shrimp; Determining Shellfish and Poultry Doneness; Selecting Sausage and Poultry; Working with Spices; Making Quick Bread; Preparing Brown Sugar Sauces.
Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.
1-week cancellation policy.