Clean Eating with Alia Dalal: Very Vegetable
Seats available: 0
Thursday 05-26-2016
7PM - 9:30PM


Instructor: Alia Dalal
In this brand new clean eating class, Health and Wellness Chef Alia Dalal will show how delicious and easy it is to eat more vegetables! These everyday recipes demonstrate how to eat 2 servings of vegetables at each meal and how to turn kale into a crunchy, craveable snack. Plus you'll see real life magic when Chef Alia transforms an eggplant into a creamy "cheesy" sauce for mac and cheese!
Learn about different families of vegetables and why you'll want to increase your consumption of vegetables particularly in the cruciferous family. We'll cover special phytonutrients and tips for getting nutrients on days when you can't get your recommended veggie intake.
Recipes Include: Three Greens Smoothie; Brussels Sprout Salad with Caramelized Leeks and Almonds; Eggplant Mac and "Cheese" with Burst Tomatoes and Chard; Alia's Favorite Kale Chips.
All classes feature simple-to-make recipes for a breakfast, a lunch, a dinner and a treat. Classes can be taken individually, however participants are encouraged to sign up for the three-class series.
During class students will sample all the dishes prepared by the chef. Class is vegan.
1-week cancellation policy.