Chicken 101
Seats available: 0
$80.00
Wednesday 09-30-2015
6PM - 9PM

AT MERCHANDISE MART

New ideas for cooking this versatile bird! We'll show you three delicious techniques for cooking chicken perfectly.
Pesto Grilled Chicken Breasts with Fresh Grape Tomato and Caper Relish; Fried Chicken with Tabasco Honey Butter Sauce; Lemony Greek-Style Roasted Chicken with Cucumber Mint Yogurt Sauce.
Skills Covered in Class Include: Selecting Chicken; Grilling; Frying and Roasting Chicken; Spatchcocking Chicken; Determining Meat Doneness; Making Pesto; Balancing Flavors; Working with Spices and Fresh Herbs; Brining; Making Yogurt Sauce.
Due to the layout of our kitchens and in consideration of your classmates, students will work in groups of 3 to 5 people. Parties of 6 or more will be directed to our private events department so we can accommodate them appropriately.
1-week cancellation policy.