Culinary Adventure: A Trip to the Greek Islands
Seats available: 0
Friday 01-11-2013
6PM - 8:30PM


Instructor: Lucio Davila
Not even the Spartan army could resist the food of the gods you will prepare in this class.
Hummus with Spicy Pita Chips; Moussaka (Baked Eggplant with Spiced Lamb and White Sauce) with Greek Villager's Salad; Loukoumades (Greek Donuts with Lemon Honey Syrup).
Skills Covered in Class Include: Getting Familiar with Mediterranean Ingredients; Selecting and Cooking Lamb; Working with Eggplant and Spices; Preparing Béchamel; Making Quick Bread; Deep Frying.
1-week cancellation policy.